Tailored for catering environments, this waste treatment equipment ensures sustainable waste handling in restaurants, cafeterias, and food service hubs. Reach out to us for details.
1 |
Fast processing speed, high decomposition
efficiency, low odor, and a reduction rate of about 90% within 4-24 hours |
2 |
Widely
processed materials, including various types of swill waste, fruit and
vegetable waste, suitable for temperatures ranging from -20 °C to+50 °C |
3 |
Complete
specifications, with daily processing capacity ranging from 100 pounds to
tens of tons per unit; Safe, mature, reliable, aesthetically pleasing, and
durable to use; Fully automatic and intelligent, no need for dedicated
supervision |
4 |
Using a dual
axis metal shredder to decompose kitchen waste, large bones can be easily
broken |
5 |
The cabin temperature, inlet air temperature, inlet
air volume, and mixing speed can all be adjusted |
6 |
The whole machine is composed of standard parts,
modular components, and equipment unit combinations, which are scientifically
reasonable, "easy to scale production, easy to install, easy to
disassemble, easy to use, and easy to maintain" |
7 |
The whole machine adopts energy-saving and
consumption reducing design: linear control with comprehensive insulation and
high heating efficiency; Heat recovery and utilization; Energy saving mixing
system; Anti condensation design |
8 |
IoT big data platform, capable of real-time
monitoring, supervision, operation and maintenance, and achieving data
sharing |
Our company can customize products according to customer requirements, with specific details as follows